Put some flour on the table where your dough will go so it doesn’t stick and lay your dough on the flour. Take some of the dough and roll it into a big ball. Roll out your dough to make a big circle. Lay your sauce down and spread it into a circle but not too far you still want the edges clear. Lay some cheese down. Put the topping of your choice in and add more cheese on top. Fold the dough over to make a taco, then fold the edges over. Throw those things into a 500F’ oven for 15 minutes. Pull them out and let them chill out for 15 minutes at least. Cut in the middle and if you have leftover sauce place in a bowl and microwave for like 2 minutes and eat.

Le calzone


By Derik Luna: Staff Writer
Ingredients: Pizza dough Pizza sauce Mozzarella Cheese Toppings of your choice