2 cups of chocolate chips Add ½ cup refined coconut oil so it’s still solid when scooped Add ¼ cup of light brown sugar 2 teaspoons of vanilla extract ¼ cup plant based milk ¼ cup of vegan liquid egg. You can get from Stater Brothers or Vons! Add ⅓ cup flour, a pinch of baking powder, and a pinch of salt. Then, mix until dough is even and well mixed. Place balls of dough onto a baking sheet and preheat the oven to 375, and do NOT overcook them. They only need 9 to 11 minutes in the oven. If they begin to melt, take them out, pop them in the freezer, then put them back in the oven. Now enjoy!!!

Vegan Cookie Recipe


By Elijah Peters: Staff Writer
What you’ll need: Flour, Salt, Baking powder, Dark chocolate chips, Plant, based milk, Light brown sugar, Vanilla extract, Vegan liquid egg, and Coconut oil