By Leah Rodriquez: Staff Writer
My dad first created this recipe years ago, I was around the age of 9. I remember my family sitting in the living room, watching movies, and eating tortilla soup. It's now one of my favorite foods, especially on cold days. A couple of years ago, my dad created a modified vegan version of it since I decided to go vegan, and it's still just as delicious! The recipe makes a lot of soup as well, so it's great for saving and reheating. It's really easy to make as well!